vendredi 24 avril 2009

Ayam Pop (a Chicken Dish)


Speak frankly, I really don't know what is the exact translation for Ayam Pop in English. Ayam means Chicken and Pop, mmm, usually we know Pop as one of music genre. maybe they name it Pop because this chicked dish very popular in Indonesia specially from West Sumatra as pop music :))

Maybe if I am not living far far away from my country, I never cooked the dish. Anytime you want it, just go to Padang Restaurant and order, sit, then eat it. so simple...But here, in Cannes, impossible! Make it your own that's the solution. Ok, why not...it was not so difficult, trust me...yet it's delicious!

Ayam Pop
source : Dapur Mlandhing

Ingredients :
4 chicken drum stick
1 lt coconut water
2 tablespoon butter/margarine
oil for frying

Paste ingredients :
3 cloves of garlic, crushed
3 cm of fresh ginger
1/2 teaspoon pepper
1/2 teaspoon coriander
3 bay leaves
2 kafir leaves
1 lemongrass, crushed
1 teaspoon salt

chicken broth in cube, optional

Method :

  • Clean the chicken from its skin
  • Prepare big casserole, put the chicken and all the ingredients. Add in coconut water and butter/margarine. Close the casserole, bring to boil the chicken and keep cooking until well done.
  • Fry the chicken, you don't have to fry it until dried. Just a couple minutes (more or less 3 min). Absorb the oil, and serve it.
  • TIPS :

  • you may use chicken breast to subtitute.
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